Mad Millie Ginger Beer Yeast (3 pack)
Used to ferment ginger beer made from scratch.
Ferment at approx 20 degrees c for 1 week or until fermentation is complete. Please refer to the Old Fashioned Ginger Beer Kit instructions for further information.
Ingredients: Yeast nutrients, dried yeast, vitamins and trace minerals.
Store this in the fridge to increase the life of the yeast.